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"The Food Revolution
in Japan"
Stevia, The Savior for Food Life and Health
Supervised by Dr. Masaaki Takeuchi,
Professor of Tohoku University, ret.
Author : Naohiko Sato,
President of JBB Stevia Laboratory
Published by President, Ltd., Tokyo,
Japan
Do you want to keep eating polluted foods? Stevia is spotlighted
in producing safe farm products.
Click here for contents
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English or Chinese translation of this book is available on
request.
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"The Grace of God from
Japan"
Stevia, the Plant that May Release People from Diseases
and Poverty throughout the World
Adviser : Sumiaki Tsuru, M. D.,
Visiting Professor of the University of California
Author : Naohiko Sato,
President of JBB Stevia Laboratory
Published by Seishun Shuppansha Ltd.,
Tokyo, Japan
Stevia's strong anti-oxidizing power cures many diseases.
Click here for contents |
English translation of this book is available on
request.
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"Hepatitis C Patients Saved by Stevia"
IÃÎ most happy because I did not give it up.
Supervised by Dr. Kamatarou Sano, Chairman
of the medical corporation Å®itsuyakai”
Author : Teruaki Hiroumi, a medical
journalist
Published by Seihoudou, Ltd., Tokyo,
Japan
Dr. Sano reports that GOT/GTP/virus value of most of the patients
in his hospital suffering from hepatitis C and liver cancer have
been drastically reduced without any unwanted side effects by everyday
intake of Stevia extract liquid.
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Chinese translation of this book is available
on request.
For more information, please contact us at
fax +81-48-875-8653
or email info@jbb-stevia.com
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